Friday, August 20, 2010

Cusco: 12/08 - 15/08







* Thin crust vegetarian pizza, cooked in 5 mins in superhot woodfire earth oven, chosen from menu that included "Typical Foot" - Mama Grill
* Sweet & salty steaming soft tamales - various street mamitas
* Fresh orange, papaya, banana, pineapple and apple juice - San Blas market
* French style Chocolate croissant with custard - Pan Am bakery
* Saturated chocolate cake with Yellow Sapote and ice-cream - Inka Fe cafe
* Farmhouse yoghurt in Yellow Sapote, Sauco and Peach flavours - San Isidro Dairy
* Custard apple, sweet ladyfingers and white and orange sweet peaches - San Pedro Market
* Double cappuchino top with delicious chocolate sprinkle, Rich Brownie, Huevos Rancheros and Lime, Ginger, Honey Tea - Jack`s (Super) Cafe
* Chicken Burrito - One of the 10,000 restaurants on Gringo Lane serving Mexican and Italian and Everything: this one offered us our money back if we didn`t like the food
* Sweet Faba Bean flour drink - Lady on the Plaza
* Rice Pudding and Hot fruit Jelly - Potato Woman`s Sleeping Sister
* 1/4 Chicken and Chips with yummy Salad Bar and added MSG - The upmarket Chicken Place a few blocks before Top Chicken
* Nelson Mandela hazelnut or something creamy cake - Granja Heidi`s
* The Best Farmhouse Smoke Bacon in History with crusty bread roll and huevos revueltos - San Isidro Dairy, Me & Amalaa
* Thick Coca, Cane Syrup and Lime Tea and Coca Brownie - The Coca Shop
* Inch-thick Steak with steamed veges and guacamole - Me and Amalaa
* Perfect capucchino with tasty chocolate galletas - Two Nations - Australia and Peru - Cafe
* Sweet Potato Donut drizzled with sugar syrup - that place close to the corner of Ruinas and Recoleta
* Tres Leches and Chocolate Raspberry Cake - The bakery just up from Hostal Iquique

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